Umami organic vegetable broth Le Robuste mushroom black radish - 12 teabags box

Le Robuste organic mushroom radish vegetable broth - no added flavoring, salt or fat - Box of 12 teabags - drink and cook

Product voted Les Épicures d'argent 2019 by the Monde de l'Épicerie fine food jury.

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Broth to drink as an infusion, during or outside meals, to keep well hydrated and satisfy a little hunger. Bouillon to cook in risottos, veloutés, soups, pan-fried vegetables or to enhance the cooking of your rice, quinoa, pasta... f

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• Ingredients (100% organic plants): Black Radish - Shiitake Mushroom - Mace - Onion - Ash - Laurel - Pepper
• Aromatic notes: The attack is round, carried by powerful meaty notes, autumn pan-fried. Shiitake, black radish and onion flesh out the blend, enhancing its umami flavor. Mace stands out with its fruity, spicy accents, intensifying the earthy notes. Fresh and spicy, Pepper and Laurel make the Bouillon greedy and lively. On the palate, an ample texture and an eruption of aromas around a solidly perfumed base.
• Tasting ideas: Discover our recipe ideas for soups and veloutés with Le Robuste organic vegetable broth, risotto recipes, other recipes for cooking with Le Robuste organic vegetable broth and our Recipe Booklet with our broths. Easy, healthy and quick to prepare recipes for every day.
• Also available in bulk 80g.
• You'll find Le Robuste organic mushroom and black radish vegetable broth in the broths discovery set, a lovely gift to drink and/or cook our detox vegetable broths, in the L'Eau Digeste Digestion Herbal Tea Cure, a 5-day program to soothe your digestion after a good meal, after the holidays and in the Organic Infusions and Broths Discovery Kit.