Spirulina: Benefits, virtues and advice to boost your vitality naturally

#SECRETS D'HERBORISTERIE

Spirulinais aprotein-rich microalgae, inironand inantioxidants, which is increasingly appealing to those looking to boost theirnatural energy, strengthen theirimmunity, improve theirphysical fitnessor balance their diet.

An ancestral superfood with multiple virtues, it is now making its way intoinfusions,the broths, smoothies or plates.

Discover in this complete article itshealth benefits, hisnutritional values, and how to consume it properly on a daily basis.

Summary

    1. An exceptionally rich superfood

    Spirulina is considered one of the most complete foods in the world. It contains:

    Nutrient Average content per 100 g Key benefits
    Proteins 60 to 70 g Complete supply of essential amino acids
    Iron 28.5 mg Fight against fatigue and anemia
    Vitamin B12 2.4 µg (variable bioavailability) Nervous system support
    Beta-carotene 190 mg Powerful antioxidant, precursor of vitamin A
    Chlorophyll 1 to 1.5 g Detox effect and liver support
    Phycocyanin 14 to 19 g Anti-inflammatory, strengthens immunity


    2. Strengthens the immune system

    Thanks to its richness in antioxidants , phycocyanin and B vitamins , spirulina helps to naturally strengthen the immune system. It stimulates the production of white blood cells and acts as a cellular shield against external aggressions.

    3. Helps fight fatigue

    With its high levels of iron, magnesium, zinc and protein , spirulina acts as a general tonic. It is ideal during periods of temporary fatigue, overwork, convalescence or to accompany athletes before and after exercise.

    4. Supports liver detoxification

    Its chlorophyll content , a green pigment with purifying properties, makes spirulina an excellent support for the liver. It helps eliminate toxins, heavy metals and other harmful substances.

    5. Promotes digestion

    Spirulina improves digestion thanks to its enzymes and its ability to rebalance intestinal flora. In synergy with digestive plants, it promotes a healthy digestive system and reduces disorders such as bloating and heaviness.

    6. Ideal partner for athletes

    Whether in preparation or recovery, spirulina is widely used by athletes. Its contribution of quality vegetable proteins , iron and vitamin B promotes endurance, muscle repair and recovery.

    7. Regulates sugar levels

    Studies show that spirulina can help stabilize blood sugar levels by improving insulin sensitivity. This makes it a valuable asset for those affected by type 2 diabetes or metabolic disorders.

    8. How to consume spirulina daily

    In infusion or broth

    In our organic Super Green broth , spirulina is combined with broccoli, green pepper, and lemongrass for a detox infusion to drink or cook with. Discover our healthy and delicious recipes with Super Green broth .

    In tablets or capsules

    Practical for a treatment, at a rate of 1 to 5 g per day depending on your needs and tolerance.

    In powder

    Add to smoothies, juices, sauces, soups, energy balls, yogurts, etc.

    In seasoning

    A sprinkle on your salads or roasted vegetables: perfect for combining pleasure and nutrition.

    9. How much spirulina per day?

    • Starting dose : 1 g/day for 1 week

    • Standard dose : 3 to 5 g/day

    • Maximum recommended dose : 10 g (on medical advice if necessary)

    10. Precautions and contraindications

    • Do not consume if known allergy to algae

    • Not recommended in cases of unstabilized autoimmune diseases

    • Choose organic spirulina, from controlled crops (avoid dubious origins)

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